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Food Safety

and HACCP
Souligné

 

The TOUSSAINT house has for permanent objective to offer to its customers quality products presenting all the guarantees of food security expected.
 
This objective involves the entire manufacturing team from the identification and control of the critical points, until the definition of the best practices to adopt.

Séparateur
 
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A Special

attention
Souligné

 

has been paid to training employees. The guarantee of the quality of our products is supported by regular analyzes carried out with an accredited laboratory.

From the first controls to the HACCP (Hazard Analysis Critical Control POints) certification requirements, TOUSSAINT House is changing its quality process to apply it with the utmost rigor.

Supervision of raw materials and finished products guarantees our customers respect for food safety.
 
Séparateur
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